Cannabis sativa L. has been widely used for medicinal purposes due to the content of specific molecules called cannabinoids. CBD (cannabidiol) is one of the most known cannabinoids for medicinal ends, showing a great potential in therapeutics for childhood epilepsy. In Argentina, cannabis cultivation was prohibited until 2017, when Law No. 27350 was enacted, allowing […]

Farmers around the word are increasingly interested in the adoption of mechanization methods, especially in dryon-vine raisin production. The lack of profitability in the raisin industry is a problem that demands the development of new technologies that allow mechanical raisin harvesting, leading to reduced investment. The aims of this research were to assess the performance […]

The initial population density of nematodes is a primary factor that determines the damage caused to a crop. However, this factor has not been investigated adequately on grapevine. An investigation of the effects of initial population densities of Meloidogyne incognita on grapevine (cuttings) was carried out using a completely randomized design. The parameters recorded included […]

The present research evaluates the productive performance of guinea pigs fed with two different feed rations. Three groups of 15 male Peruvian guinea pigs were formed, each with three repetitions of five individuals. The guinea pigs in the control group (T0) were fed only with alfalfa, the first treatment group was fed with a combination […]

Bt crops were incorporated in South America more than 20 years ago and their use has increased sharply since then. However, the potential negative environmental effects are still a concern, specifically, the impacts on nontarget arthropod species. The objective of this work was to determine if the effects of Bt soybean are limited to the […]

One of the main causes of yield and quality loss in barley (Hordeum vulgare L.) crops are fungal diseases. Understanding the severity of these diseases is essential to achieve proper phytosanitary management. Monitoring is the practice used to assess the health status of crops. This is necessary for diagnosing and quantifying the level of attack, […]